Back To Menu
3

Buffet and Salad Bar - Menu

Traditional Brazilian Dishes

• Farofa (cassava flour lightly fried on butter, seasoned with garlic, onion and bacon)
• Feijoada (black beans slowly cooked, seasoned with pork meat, sausage) 
• Feijão tropeiro (Farofa, cooked pinto beans, eggs, bacon, calabrese sausage, onion, garlic)
• White Rice

Order Online